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Crop bacterial disease is an increasingly common problem for agricultural production in China. It has now exceeded viruses and has become the second largest pathogen after fungi. It is therefore important that a consistent and coordinated defence against these bacterial plant diseases is made. A recent high-level forum was held to discuss these issues. RLF’s Technical Director Mr Ma DeIiang put forward the concept of plant protection through nutrition, which attracted a lot of attention. You can read about it here.